Kitchens of India Dal Bukhara Black Gram Lentils Curry Dinner - Vegetarian & GF

Description

Bukhara is traditionally known as open-air cooking, yet when most of the resources required are out of reach, Ready-To-Eat Dal Bukhara steps in nicely. Kitchens of India's lentils simmering in a thick tomato base are nothing short of perfection.
INGREDIENTS: WATER, WHOLE BLACK GRAM LENTILS, TOMATO PASTE, CREAM, BUTTER, GARLIC, SALT, GINGER AND RED CHILI POWDER.